News
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Why Is Natural Lump Charcoal Recommended for Kamados?
Lump charcoal is recommended since it’s free from additives and accelerants that can give food a nasty flavor, burns efficiently, and produces far less ash that can muck up the kamado’s airflow. Lump charcoal burns hotter than briquettes and is made from natural hardwoods, so it produces better f...Read more -
Do you have a recommended grill size?
The most recommended is 13 and 21 inches (13 is our smallest size, relatively easy to carry, can be home or outdoor; 21 inches is the largest size of the most popular, moderate volume). And of course,you can according to our product catalogue to chose the size what you want,also we support the OE...Read more -
How Can I Increase The Smoke Flavor In A Piece Of Meat?
Obviously, to a certain extent the amount of smoke flavor which develops is dependant on the amount of smoke to which you subject the meat. However, smoke vapors are deposited on the surface of the meat more efficiently if the surface of the meat is moist. Therefore, increasing the humidity of th...Read more -
There Is Mold Growing In My Ceramic Cooker. What Should I Do About It?
In wetter climates, you may find that mold will grow in your cooker if you don’t use it that often. First, how to get rid of it? Light up a hot fire in the cooker and let it just burn all the mold away. Second, how to prevent it? Well, any technique that can be used to prevent moisture from...Read more -
Can I Use Ceramic Cookers On A Wooden Deck?
Of course you can! But you need to take appropriate precautions. You probably don’t want to use a ceramic cooker on a wooden deck with the just three ceramic feet that come, for example, with a Auplex kamado grill. While this does provide an air gap between the bottom of the cooker and the ...Read more -
Are Kamado Grills Good for Smoking?
Yes, kamado grills are great for smoking foods! Thanks to their awesome heat retention and insulation, and their dual heat vents, kamado grills allow you the fine temperature control and fuel efficiency required for a proper smoke. Kamado grills can maintain the low and slow temps needed for a ve...Read more -
WISH YOU PEACE AND HEALTH ONDRAGON BOAT FESTIVAL
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The origin and evolution of kamado
The origin and evolution of kamado For thousands of years, humans have been using POTS and pottery to prepare food. Pottery cookware is found all over the world. The oldest pottery on Earth was found in China, and these remains are 18,000 years old, proving that pottery and ceramic technology hav...Read more -
The world’s best ceramic grill auplex
The world’s best ceramic grill auplex If you compare the Auplex Kamado to other ceramic BBQs, you will quickly see that the Auplex Kamado is the best BBQ currently on the market. In terms of sturdiness, quality and innovations, it is second to none. And that’s not all! The Auplex Kam...Read more -
The four most used BBQ techniques
The four most used BBQ techniques 1.Grilling 2.Low & slow cooking 3.Baking 4.High heat searing 1.Grilling Primarily, the Auplex Kamado is a grill. Because of its ceramic construction and unique functions, it is extremely suitable for direct & indirect grilling. You will notice grilling...Read more -
AUPLEX KAMADO GRILL CO.,LTD participated in the 133rd Canton Fair
From April 23rd to April 27th, the salesmen of Auplex BBQ Grill went to Guangzhou to participate in the 133rd Canton Fair. The popularity of ceramic Kamados has surpassed that of the past, and many customers have come here admiringly, which reflects the upsurge of the ceramic Kamado industry. ...Read more -
What are the advantages of a ceramic grill vs. a gas grill?
Advantages of ceramic grills: ①Good taste. Highly airtight, heat is not easily lost and food moisture can be maintained ② Carbon saving, and carbon can be reused ③Wide temperature range 50°-750°F, powerful, can GRILL, BAKING, SLOW COOKING ④Large space and manoeuvrability ⑤Fast ignition , about 15...Read more
