If, for example, you load up a large Auplex kamado so that the charcoal comes halfway up the fire ring, and if you use ordinary hardwood lump charcoal, you will find that you can cook at low temperatures for 30-40 hours. Yes, we said HOURS! We personally have cooked pork butts for 20 hours and still had at least half the charcoal that we started with left in the cooker. You will never have to add more charcoal during a cook with a ceramic cooker as long as you start with enough charcoal.
Post time: Feb-13-2023