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Choosing the right size assortment is one of the most important decisions for kamado grill retailers. Too many sizes create inventory bloat, while too few limit sales opportunities. This guide breaks down the most popular sizes and which markets they serve best.

Standard Kamado Grill Size Categories

Kamado sizes are measured by the diameter of the cooking grate, in inches. The five most common commercial sizes each serve distinct customer segments.

13-Inch: Compact Entry-Level

• Cooking area: ~130 sq. inches
• Best for: Small patios, apartment balconies, camping, gift market
• Target customer: Casual users, beginners, people with limited outdoor space
• Retail price point: Entry-level
• Sales profile: Strong seasonal demand, popular as gift items and starter grills

13-inch models have lower price barriers and bring new customers into the kamado category. They are ideal for hardware stores and garden centers with broader product assortments.

16-Inch: Versatile Mid-Size

• Cooking area: ~200 sq. inches
• Best for: Small families, standard backyards, most residential users
• Target customer: Average homeowners, first-time kamado buyers
• Retail price point: Mid-entry
• Sales profile: Steady year-round sales, broadest customer appeal

The 16-inch size is the highest-volume seller in most mass retail channels. It delivers authentic kamado performance at an accessible price point and fits most outdoor living spaces.

22-Inch: Premium Family Size

• Cooking area: ~360 sq. inches
• Best for: Large families, serious home cooks, entertaining
• Target customer: BBQ enthusiasts, mid-to-high income homeowners
• Retail price point: Premium
• Sales profile: Stronger in suburban markets, higher margin per unit

22-inch models are the sweet spot for specialty outdoor living retailers. They offer premium performance and cooking capacity that justifies the higher price tag.

24-Inch: Professional Residential / Light Commercial

• Cooking area: ~450 sq. inches
• Best for: Competition BBQ teams, large scale entertaining, light commercial use
• Target customer: Serious enthusiasts, small restaurants, caterers
• Retail price point: High-end
• Sales profile: Lower volume but highest margins in residential line

The 24-inch size is the flagship model for premium brands. It attracts knowledgeable buyers who are willing to pay for maximum performance.

27-Inch: Full Commercial

• Cooking area: ~580 sq. inches
• Best for: Restaurants, resorts, catering companies, high-volume commercial use
• Target customer: Commercial foodservice operators
• Retail price point: Commercial grade
• Sales profile: B2B sales rather than retail floor traffic

27-inch models are sold primarily through commercial foodservice channels rather than traditional retail.

Assortment Recommendations by Retail Type

• Hardware / general store: 13″ + 16″ (two sizes covers most casual buyers)
• Garden center / patio shop: 16″ + 22″ (core residential sizes)
• Specialty BBQ retailer: 16″ + 22″ + 24″ (full premium assortment)
• Commercial foodservice dealer: 24″ + 27″ (commercial grade only)

Market Size Trends

Globally, 22-inch grills have been the fastest growing residential size in recent years, as buyers increasingly see kamados as primary cooking appliances rather than secondary smokers. 13-inch growth has been driven by urbanization and smaller living spaces.

At Auplex Kamado, we offer all five standard sizes with consistent quality across the range. We also provide retailers with planogram recommendations, display guidelines, and accessory pairing suggestions to maximize sales per square foot.

If you need help selecting the right size assortment for your market, contact our retail sales team for data-driven recommendations.